Adding to the festival experience, VIP+ and All-In ticket holders have the chance to dive into exclusive culinary and drink offerings throughout the weekend. Whether they are grabbing complimentary bites in the Artist Hospitality Lounge or exploring the cuisine at our daily VIP+ Happy Hour events, elevated ticket holders are given A-list treatment that is sure to excite all kinds of foodies.
VIP+ Happy Hour
VIP+ ticket holders won’t go hungry at Life is Beautiful. Available only in the VIP+ viewing deck overlooking the Downtown Stage, world-famous chefs from Kusa Nori, Echo & Rig, and Mabel’s BBQ Las Vegas will treat guests to a variety of bites throughout the weekend.
Chef Ryan Nuqui
Callop Crudo – Hokkaido scallop sashimi, yuzu infused apple, truffle nuances, micro ocean herbs
3000 LVBLVD Maki Roll – Yuzu kewpie snow crab, togarashi tataki salmon, asparagus, yuzu tobiko, micro wasabi, kizami yuzu
Chef Sam Marvin
Gazpacho Luge – Oishii Shrimp, brunoise of summer peppers, heirloom tomato gazpacho
Oysters in the Desert – Variety of seasonal Oysters, Mignonettes & Citrus
Chef Michael Symon
Artist Hospitality Lounge
All-In guests and festival artists will be treated to a daily culinary pop-up hosted by Todd English of English Hospitality Group, who will showcase the menus from some of their popular Las Vegas restaurants including The Pepper Club, Olives, and The Beast.